The gourmet area of the World Bulk Wine Exhibition will once again be directed by Galician chef Kike Piñeiro

The gourmet area of the World Bulk Wine Exhibition will once again be directed by Galician chef Kike Piñeiro

 

The 6th World Bulk Wine Exhibition will be launched

on the coming 24th at Amsterdam:

a not-to-be-missed event for the entire sector

 

In less than a week, the 6th edition of the world´s biggest event devoted to large volumes of wine will commence and gather the entire sector, over the 24th and 25th of November at the Amsterdam’s RAI, with one main objective: to do business.

To make this happen, the best professionals continue to be in charge of the gourmet area, which is one of the main points of interest of the trade fair, and where a tasting workshop with gourmet creations inspired by the wine regions of the participating countries will be presented. The chef in charge of this area is Galician chef Kike Piñeiro, who will be accompanied by his usual partner Mark Wernink.

While during the previous edition, gourmet creations such as the truffle foie bites with bean sprouts and sweet wine reduction (France) and the kangaroo with pistachios and quince sauce (New Zealand) were enjoyed; this year, the chef Kike Piñeiro and his team will take their gastro-enological creativity one step further by presenting a culinary proposal where dishes and wines from the different regions of the participating countries are combined.

 

Here are the first examples of the creations that the attending professionals will be able to experience:

Wine soda (chefs own creation with American wine)

Map of four continents fraternized with products of the host country (South Africa, Eastern countries, Argentina, Chile and Australia)

Mulsum and cod (Italy)

“Carne ó alambique” (a wink to Galicia, home of the chefs)

French wine clouds

Macerated Asian fruits

 

Throughout the week, we will be revealing more details about these unique gourmet creations that the participants will be able to taste exclusively at the WBWE.

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WORLD BULK WINE EXHIBITION 2014

With an increase of 25% of the exhibition space (up to 6.000m2), the WBWE will held its sixth edition on the coming 24th and 25th of November 2014 at the Halls 2&3 of the Amsterdam’s RAI. 175 wineries from 16 different countries participated in last year’s WBWE. In addition, purchasers and visitors from 71 different countries visited this fair, being the only one in the world where it is possible to have access to a volume of approximately 30 million hectoliters.

The 6th World Bulk Wine Exhibition will seek to increase this offer even more, as well as the number of producing companies and professional visitors. The 6th WBWE will pay particular attention to the new trends on the global market, the importance of new technologies and the growing quality of the international bulk wine offer.

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World Bulk Wine Exhibition